12oz/340g of whole bean coffee. Tasting notes of white grape, pomegranate, and pecan. This coffee is a light roast with mild fruity acidity, silky body, and a sweet finish.
This special coffee from Costa Rica is imported by our friends at La Minita and is a beautiful example of excellent coffee processing on a pacamara variety coffee. Pacamaras are a stable hybrid variety from a blend of the maragogipe and pacas warieties known for bold fruit flavors and large bean size.
Origin: Costa Rica, Cafeteleria de Tierras Ticas
Region: Los Santos
Farm: Hacienda La Pradera
Importer: La Minita Coffee
Varietal: Pacamara
Elevation: 1300-1500 masl
Process: Natural
Tasting Notes: White Grape, Pomegranate, Pecan